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This Chili-Lime Air Fryer Salmon is seasoned with a mix of spices for max taste that cooks in below 10 minutes.
Chili-Lime Air Fryer Salmon
The one manner I make salmon nowadays is within the air fryer. It’s the quickest and best method to get essentially the most tender piece of salmon with seared edges. Plus, there’s no have to preheat the oven, and it doesn’t make the entire kitchen odor like fish. This Chili-Lime Salmon is so tasty as is, or attempt it topped with Avocado Mango Salsa! You may additionally like this Air Fryer Salmon with Maple-Soy Glaze or Basil-Parmesan Crusted Salmon recipe.
Chili-Lime Salmon Components
- Salmon: I used contemporary wild salmon filets, however it’s also possible to use thawed frozen fish
- Spices: Tajin Basic, salt, garlic powder, oregano, smoked paprika
- Toppings: End the salmon with contemporary lime juice and chopped cilantro
What’s in Tajin seasoning?
Tajin is a mixture of chili peppers, lime, and salt. If you happen to don’t have Tajin, substitute it with chili-lime seasoning from Dealer Joe’s or different manufacturers.
Easy methods to Prepare dinner Salmon within the Air Fryer
Air frying salmon is so fast and simple!
- Spritz the salmon with oil and rub with all of the spices.
- To forestall the salmon pores and skin from sticking, spray the air fryer basket with oil (ensure it’s “propellant-free”) or line it with air fryer parchment paper with holes.
- Put the salmon within the basket with the pores and skin aspect down.
- Air fry the fish for six to eight minutes, relying on the thickness at 400F levels. No want to show the fish.
What to Serve with Chili-Lime Salmon
I like to high this chili-lime salmon with a contemporary salsa like this Avocado Mango Salsa or Watermelon Salsa. You could possibly additionally serve it with Cilantro Lime Rice, Black Beans, or Skillet Mexican Zucchini.
The salmon would even be nice as fish tacos or on a salad. And don’t neglect concerning the drinks – make a margarita or paloma to go together with your meal. ¡Salud!
Extra Air Fryer Recipes You’ll Love:
Chili-Lime Air Fryer Salmon
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Prep Time: 5 minutes
Prepare dinner Time: 10 minutes
Whole Time: 15 minutes
This Chili-Lime Salmon is seasoned with a mix of Mexican spices for max taste and cooks within the air fryer in below 10 minutes.
- 4 6 ounce items wild salmon fillet, pores and skin on
- 1 1/4 teaspoons Tajin Basic or chili-lime seasoning
- 1/4 teaspoon kosher salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon oregano
- 1/4 teaspoon smoked paprika
- Lime wedges, for serving
- chopped contemporary cilantro
- mango-avocado salsa, Elective for topping
- Spritz salmon throughout with oil and season with chili-lime seasoning, garlic powder, paprika, cumin, oil, 1/4 teaspoon salt and oregano.
- Spray the basket with olive oil or use air fryer parchment with holes to forestall sticking.
- Place salmon within the air fryer basket with the pores and skin aspect down and air fry 400F for six to eight minutes.
- Serve with lime wedges and high with contemporary cilantro, and non-compulsory salsa if desired.
Serving: 1filet, Energy: 262kcal, Carbohydrates: 0.5g, Protein: 37.5g, Fats: 12.5g, Saturated Fats: 1.5g, Ldl cholesterol: 109mg, Sodium: 322.5mg, Fiber: 0.5g
Key phrases: air fryer salmon, greatest salmon recipes, wholesome salmon recipes