For a few years, scientists have faced a troublesome challenge find a cure for alcohol addiction. Now, ginseng, a renowned Chinese herb, has brought a glimmer of hope to researchers as they discover their remarkable ability to effectively lessen alcohol addiction.
Researchers at Sahmyook University in Korea discovered that ginseng is the reply to many health issues related to alcohol consumption, including cognitive decline.
Alcohol addiction can harm an individual’s health in some ways, immediate being accidents, violence, alcohol poisoning, and dangerous sexual behaviors. Pregnant women, who eat excessive amounts of alcohol, are liable to experiencing miscarriages or giving birth to babies with Fetal Alcohol Spectrum Disorders (FASDs). In the long term, heavy drinking could cause hypertension, heart disease, liver problems, and various kinds of cancer.
It also weakens the immune system, affects learning and memory, and should result in depression and anxiety, as mentioned by the Centers for Disease Control and Prevention.
Korean red ginseng extract is gaining recognition as a beneficial botanical treatment for treating neuroinflammation and providing therapeutic advantages. It has long been around, and has come to be utilized in traditional medicines to amplify their therapeutic value.
Now, modern science is investigating its potential to treat conditions similar to cardiovascular diseases, cancer, and Alzheimer’s disease.
The findings of the newest research have been published within the Journal of Ginseng Research, based on Medical Express.
“While much is talked in regards to the healing properties of KRG against addictive drugs like cocaine and morphine, there aren’t many studies describing its effects on the addictive responses attributable to chronic alcoholic consumption. Alcohol is a legalized psychoactive drug that may be very commonly consumed. Hence, we aimed to look at whether KRG exerts a positive effect on alcohol intoxication responses and cognitive impairments arising from alcohol abuse,” assistant professor Mikyung Kim from the Uimyung Research Institute for Neuroscience on the Sahmyook University, the lead creator of the study, explained to Medical Express.
“We observed that spatial working memory was restored in KRG-treated mice exposed to alcohol. Furthermore, we also noted that mice treated with KRG and alcohol had reduced withdrawal symptoms. The crucial finding here is that the next dose of KRG led to greater improvement.”
Scientists, who studied the consequences of Korean red ginseng, found that it may help reduce the addictive effects of alcohol by blocking certain signals within the brain called PKA-CREB pathway, that are linked to addiction. It also helps reduce inflammation within the brain, which can improve memory and cognitive functions affected by alcohol.
Published by Medicaldaily.com